The steaktasted amazing, and the polenta and spinach were top-notch. I drove 3 hours to go there and it was worth it. It was more like 1.3 pieces of chicken per plate; instead of 2. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Entrees ordered; a lovely bottle of wine was ordered and opened to accompany the diverse entrees. Trabocco is rated accordingly in the following categories by Tripadvisor travelers: Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. When queried, Nikko had said this dish had more seafood than the spaghetti with seafood, and I'm delighted I followed his suggestion. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. The full McDonald's CA menu has something for everyone! Many consider us the best place to eat in Alameda. Hotels near Frank Bette Center for the Arts, Hotels near (SJC) Mineta San Jose Intl Airport, Hotels near (OAK) Metropolitan Oakland Intl Airport, Sushi Restaurants for Families in Alameda, Restaurants with Outdoor Seating in Alameda. By using Zomato's website, you agree to our, Restaurants in Alameda, Alameda Restaurants. Lunch Menu. It was awesome. Restaurants near Trabocco Kitchen and Cocktails in Alameda In business mode? served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. Enjoy popular items like a Big Mac or get a sweet treat like the Smarties McFlurry. I will definitely be back. Submit corrections. Alameda, CA; 69 friends 721 reviews 7683 photos Elite '22; Share review Embed review Compliment Send message Follow Lee D. Stop following Lee D. 9/26/2022 A Trabocco is a unique fishing pier found along . For reservations for Outdoor Dining Only Email christine@trabocco.com Or call: 510-521-1152 Hours: Sunday, Tuesday, Wednesday, Thursday 11:30am - 8:30pm Friday, Saturday 11:30am - 9:30pm Photos of Italy by Alberto Paolucci Location photos by Christina McNeil Photography Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Without alcohol. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach. Yes, you can make a reservation by picking a date, time, and party size. Trabocco features Alameda wines and spirits. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. I wanted to eat more! Nice decor. The bright, open, and airy 90-seat dining room with a copper clad, table height fireplace features a 35-foot tower crowned by a large skylight and light sculptures inspired by fishing nets. By continuing past this page, you agree to our Terms of Service, Cookie Policy, Privacy Policy and Content Policies. Does Trabocco Kitchen & Cocktails have outdoor seating? di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives . bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. The 16-seat private wine room is perfect for intimate gatherings, and the bar with communal bar tables pays subtle homage to sleek, sexy Italian sports cars and Vespas. I've walked past this restaurant a hundred times, and this is my first time eating here. is one of the best places in Montreal for a business lunch or simply for the pleasure of eating well. For mains I chose the char grilled seafood (scallops, prawns and calamari) and my husband had the slow cooked lamb shank. All trademarks are properties of their respective owners. Looked as is the runners for that were overstretched. Reservations Make a reservation online or call 510-521-1152. I was able to get a nice bar seat immediately and ordered the 901 Rue du Square-Victoria, Montreal, QC T: +1 (514) 395-3180 bonjour@tbsprestaurant.com. The covered and heated outdoor area provides year-round dining, and the outdoor lounge area is the perfect spot to enjoy a Trabocco signature cocktail and 'stuzzechini' (small plates). A strange fishing machine all composed of boards and beams, like a giant spider., Gabriele DAnnunzio, famous Abruzzese writer and poet. I will definitely be back. Sorry, we dont have photos for this restaurant right now. The grilled, toasted bread added a nice touch. for Lunch Menu Cash and Cards accepted Website View Website Opening hours Today 11:30AM to 10PM Address South Shore Center, 2213 S Shore Center, Alameda, CA 94501 Trabocco address, Trabocco location Get Directions Mike P. This restaurant's bar is outstanding! I promise the next time we return to Oakland to visit the kids we will definitely eat there again.More, Service was great. for breakfast, lunch and dinner. It is ensuring that every plate not only highlights the freshness of its parts but shines in its entirety. Are disability animals prohibited on the patio? ristorante il trabocco alameda, trabocco, trabocco alameda lunch menu, site:zomato.com trabocco 94501, menu trabacco alameda, It is an icon with title . Online ordering is only supported on the Zomato mobile app, grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Friday, July 1: Wood-fire roasted tomato and fennel (Vegan); and cannellini beans with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. It came with polenta and fresh spinach on the side. Also love the ox tail ravioli and the rib eye! Mind you, he was sitting quietly, maintaining eye contact with my daughter and waiting for instructions. My dessert was the house tiramisu and it was light and flavorful. Great find on the way from Oakland Airport to Sonoma. She continues to maintain that he is dangerous with nothing to base that on other than the face that he is a pit bull which is 100% illegal.More, Duplicate TripAdvisor business. We'd eaten very well this weekend,and Sunday was a travel day, so no appetizers. The taste of the food was good, so that's why I gave two stars. Tbsp. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. 1 Gluten free pasta with ragu (apparently the hosts "go-to dish") ; 2 orders ravioli with butternut squash and sage butter - the "go-to" for my vegetarian; and I had a truly fabulous brodetto - an octopus and tomato flavored broth with LOTS of delicious, perfectly cooked seafood. A 'trabocco' is a small pier with a complex architectural fishing hut at its end. Both were superb. The Sirved app is available for free on iOS and Andriod. 2021 GrubHub, Inc. All rights reserved. A 'trabocco' is a small pier with a complex architectural fishing hut at its end. Trabocco has great pizza and very nice ambiance. Tripadvisor performs checks on reviews. Though one menu with great items, it's the specials you should explore also. Love the staff, very knowledgeable, accommodating, efficient and friendly. This is the same business that is listed as Trabocco kitchen & cocktails. Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. The dining room offers intimate booths, tables, banquet seating, and a beautiful acacia wood Chef's communal table. Reasonable prices.More, This is not a review about the food because we never got any since we were denied service. Do not go here if you have a service dog that is a pit bull. Menu Popular dishes View full menu $9.00 Tiramisu 72 Photos 117 Reviews $21.00 Cristina 40 Photos 51 Reviews $25.00 Spaghetti Del Trabocco 44 Photos 52 Reviews $22.00 Ravioli Con Coda 32 Photos 37 Reviews $20.00 Agnolotti Di Zucca 20 Photos 31 Reviews $18.00 Caprese 18 Photos 37 Reviews $9.00 "punch Abruzzese" Panna Cotta 21 Photos 29 Reviews Read more, Mike A. Trabacco is in an odd location, unrivaled by the surrounding businesses. The octopus appetiser was so tender and yummy. I ordered the steak special. The owner/chef even helped sing happy birthday! You are free to download the Trabocco Kitchen and Cocktails menu files. Coffee and a shareable dessert completed a nice meal. Hector: You are one of the best restaurant service workers on the planet. Get your order delivered or pick it up. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. I'm not a fan of sitting outside in the tent enclosure, but for food this good - I almost Menu See all menus Antipasti Polipo e Patate grilled octopus, potato, celery, shallots, lemon, olive oil $22 Caprese di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives $18 Burrata Con Prosciutto di stefano burrata, prosciutto, grissini $20 Cuisines Italian Average Cost $75 for two people (approx.) Make reservations! The menu includes authentic thin crust pizza as well as rustic baked and roasted delicacies from a wood burning oven, meat and fish on the rotisserie, and fresh pastas and breads made in-house daily. Luckily we arrived in the dinner hour last night-on a Friday. This restaurant has always excelled, and never disappointed.More, I had dinner here with friends on Tuesday night, and it was so delicious that my husband took me back the next day for a wonderful birthday lunch. served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. 2008-2023 Zomato Ltd. All rights reserved. take home family style dinner, ready to take home and serve. A strange fishing machine all composed of boards and beams, like a giant spider. Gabriele DAnnunzio, famous Abruzzese writer and poet. Entrees ordered; a lovely bottle of wine was ordered and opened to accompany the diverse entrees. Take the express lunch table dhte option; a simple, fast & efficient formula. Trabocco Kitchen & Cocktails Alameda Menu - View the Menu for Trabocco Kitchen & Cocktails Alameda on Zomato for Delivery, Dine-out or Takeaway, Trabocco Kitchen & Cocktails menu and prices. My friend had a grilled shrimp salad that looked wonderful but tasted too fishy for me.The best birthday part was dessert. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. Love the atmosphere here too! Menus for Trabocco Kitchen & Cocktails - Alameda - SinglePlatform Trabocco Kitchen & Cocktails more menus Dinner Menu Antipasti Polipo e Patate $22.00 grilled octopus, potato, celery, shallots, lemon, olive oil Caprese $18.00 di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives Burrata Con Prosciutto $20.00 The entrees tend to be more of the northern italian variety rather than southern, i.e., the sauce is thin as opposed to thick. Would return if in the neighborhood.More, I ordered a family dinner to go and picked it up earlier today. Selecting the right restaurant can be really difficult, especially when you would like to find a new one. The portion size wasn't as large as I had hoped, but the calamari was perfect. Grilled scallops, shrimp, and calamari over the sauteed spinach, with arugula, cannellini beans, and grilled tomatoes. Dig into the smooth and rich spreads, fresh salads and scrumptious grilled meats. The covered and heated outdoor area provides year-round dining, and the outdoor lounge area is the perfect spot to enjoy a Trabocco signature cocktail and 'stuzzechini' (small plates). However when we saw the menu we knew we were not in for a normal Italian restaurant dinner. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Sunday, 8/20, we had a reservation. I just wanted to let you know that I agree about the Agnolotti di Zucca. would sit anywhere. Got reservations online only 20 minutes before our arrival and were greeted and seated professionally and quickly upon arrival. Phone number (510) 521-1152 Cuisines Italian Average Cost $75 for two people (approx.) The drink refills were infrequent and the bread was not served for a very long time. Reservations are available for both outdoor dining, and indoor dining. 20 reviews 15 photos. We startedwith a fresh chilled carpaccio which was perfect. Branzino was not deboned- before delivery or upon arrival. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach. On the downside. piatto del trabocco, or mixed seafood on a bed of spinach. For more information, please read our Terms and Conditions. The food was huge plates for lunch. There was lots of parking Note: your question will be posted publicly on the Questions & Answers page. chicken. Looked as is the runners for that were overstretched. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. Read more, Kaelin N. I've walked past Trabocco sooo many times and I finally had to chance to try it out for a Thursday new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. is one of the best places in Montreal for a business lunch or simply for the pleasure of eating well. A Trabocco is a small pier with a complex architectural fishing hut at its end. Check out the App to place an order! bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. heavenly! Upon arriving home, I noticed the chicken pieces were very small. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. Chef and owner was present (as it seems he always is) and made rounds thru the dining room and bar. is a story of expertise and culinary perfection. I emailed after our encounter and she said she stands by her decision and wrongfully claimed that our service animal was not neutered which has no bearing on his ability to be a service animal and was 100% inaccurate as he is neutered. The kitchen grilled a special salmon filet for our friend with some fresh parboiled cauliflower all with no salt. Prosecco by the glass, and a good selection of amari. grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. We tried to explain to Christine, the owner, that the Americans with Disabilities Act does not have any breed restrictions for service dogs. Love the ambiance at Trabocco. Payment options AMEX, Discover, MasterCard, Visa Executive chef Though staff had to change mid-meal, seamless with a dash of humor. Located in the heart of Saint-Henri, Sumac is the ultimate Middle Eastern lunch spot in Montral. Prosecco by the glass, and a good selection of amari. 2213 S Shore Center, Alameda, CA 94501, USA. Good portion sizes. We do not allow emotional support/comfort animals. Food was cooked to perfection. The taste of the food was good, so that's why I gave two stars. Hector: You are one of the best restaurant service workers on the planet. She continued to tell is that pit bulls are vicious and banned animals. DISCLAIMER: Information shown may not reflect recent changes. The fresh pita baked on site is addictive and the perfect complement to any of the . Love the ambiance at Trabocco. $22.00 Caprese. I will definitely be back. In addition the prices were reasonable. As an appetizer, I ordered the calamari. These beautiful and unique structures with numerous poles, pulleys, nets and beams are found along the Adriatic coast of Abruzzo. Friendly service. This restaurant has always excelled, and never disappointed. We could not fault either dish. Tbsp. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. We took our friends here for dinner based on the recommendation of my wifes coworker that knows the chef/owner. Welcome to Alameda's hottest Italian restaurant. Explore restaurants near you to find what you love. Read more, See this menu on Trabocco Kitchen & Cocktails's site. I will definitely be back. Details Give us a call at (510) 521-1152 and we'll guarantee you a fine night out. I'm glad I stopped in. We tried to explain to Christine, the owner, that the Americans with Disabilities Act does not have any breed restrictions for service dogs. Reasonable prices. Our friends requires low sodium meals and my wifes coworker said that he accommodates for all manner of preferences. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach, St. George Dry Rye Gin, Campari, Sweet Vermouth (aged in oak), Hangar 1 Mandarin Blossom, saffron, ginger beer, St. George Botanivore Gin, pineapple, lime, orange, Lacrima di morro, St. George Agricole Rum, grapefruit, Cappelleti, lime, Bulleit Rye, St. George Absinthe, Peychaud's bitters, St. George Bontanivore Gin, Limoncello, thyme, St. George Green Chile Vodka, house-made Mary mix, Buffalo Trace bourbon, Carpano Anticia, Angostura bitters, Luxardo Cherry, Fresh tomato sauce, fresh mozzarella cheese, Fresh tomato sauce, pepperoni, fresh mozzarella cheese, Penne pasta with fresh tomato sauce and parmesan cheese, Penne Pasta with butter and parmesan cheese, Breaded and fried chicken breast strips with french fries. Trabocco showcases the flavors of Italy in a warm and inviting setting, and feature traditional Italian cuisine along with modern versions of classic dishes. Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. My wife and I ordered the spaghetti del Trabocco on the lunch menu. Contact Us. We fly into Oakland, CA airport several times a year. take home family style dinner, ready to take home and serve. Would return if in the neighborhood. Hector: You are one of the best restaurant service workers on the planet.More, I met my brother and niece in Alameda and my brother highly recommended this restaurant. The steak tasted amazing, and the polenta and spinach were top-notch. I've walked past this restaurant a hundred times, and this is my first time eating here. By using Zomato's website, you agree to our, Restaurants in Alameda, Alameda Restaurants. By continuing past this page, you agree to our Terms of Service, Cookie Policy, Privacy Policy and Content Policies. would sit anywhere. 2213 S Shore Ctr, Alameda, CA 94501-8073 +1 510-521-1152 Website Menu Open now : 11:30 AM - 10:00 PM See all (98) Ratings and reviews 4.5 351 reviews #1 of 6 Mediterranean in Alameda #1 of 168 Restaurants in Alameda RATINGS Food Service Value Atmosphere Details CUISINES Italian, Mediterranean Special Diets It is absolutely fabulous, succulent and delicious. I'm glad I stopped in. is a new, Italian-inspired, market-fresh eatery. world class Italian cuisine in a family friendly setting, beautiful year-round outdoor dining and lounge, and a sleek and dynamic bar. Hope this helps. Reserve a table at Trabocco, Alameda on Tripadvisor: See 347 unbiased reviews of Trabocco, rated 4.5 of 5 on Tripadvisor and ranked #2 of 266 restaurants in Alameda. The 4,700-square-foot restaurant occupies a prominent position in Center Court, the shopping centers main plaza. Excellent food and service. Trabocco, a new restaurant founded by Alameda residents Chef Giuseppe Naccarelli, a native of Palombaro, Italy, and his wife, Christine, is now open at Alameda South Shore Center, announced Jamestown, a leading national real estate acquisition and management firm and the centers owner. I'm not a fan of sitting outside in the tent enclosure, but for food this good - I almost Every Chef dreams of owning his own restaurant - a place to reflects their passion, personality, love for food and a fabulous dining experience. Trabocco Kid's Menu About Trabocco Dolce - Desserts View full menu Antipasti Polipo e Patate $22.00 grilled octopus, potato, celery, shallots, lemon, olive oil Caprese $18.00 di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives Burrata Con Prosciutto $20.00 di stefano burrata, prosciutto, grissini Olive e Mandorle $11.00 We offer many items such as pizza. Hawthorn Suites by Wyndham Oakland/Alameda. See our latest menu and specials updated daily. Details Kitchen See our latest menu and specials updated daily. The menu for Trabocco Kitchen and Cocktails may have changed since the last user update. With Trabocco, Giuseppe Naccarelli is fulfilling that dream. I've walked past this restaurant a hundred times, and this is my first time eating here. and my wife the salmon. For mains I chose the char grilled seafood (scallops, prawns and calamari) and my husband had the slow cooked lamb shank. Everything is well prepared, and it is served hot with great bread. The drink refills were infrequent and the bread was not served for a very long time. Menu for Trabocco Kitchen & Cocktails Dinner Menu; Cocktail Menu; Trabocco Kid's Menu; About Trabocco; Dolce - Desserts; Antipasti Polipo e Patate. One of the Friday night specials is Porchetta! She said they are banned from apartments but had nothing to say when I told her that those restrictions cannot apply to trained service animals but still refused to serve us. Blueberry Panna Cotta flavored with Punch Abruzzese herbal aperitivo, Flourless chocolate cake, chocolate sauce, creme anglaise, Menu for Trabocco Kitchen and Cocktails provided by Allmenus.com. The food is costly here, so people should get what they pay for.More, We sat in the atrium and it was bright and sunny! This is the version of our website addressed to speakers of English in the United States. I decided to try it and he was 100% correct. These beautiful and unique structures with numerous poles, pulleys, nets and beams are found along the Adriatic coast of Abruzzo. She continued to tell is that pit bulls are vicious and banned animals. It came with polenta and fresh spinach on the side. take home family style dinner, ready to take home and serve. I've walked past this restaurant a hundred times, and this is my first time eating here. Served with soft polenta and sauted spinach, Wood-fire grilled, partially de-boned, whole Mediterranean sea bass with cherry tomatoes, kalamata olives, fresh herbs, served with roasted potatoes and almonds, and roasted cauliflower and Brussel sprouts, brocolli rabe sauted with olive oil, garlic, anchovies, green beans sauted in olive oil and garlic topped with orange and lemon zest. Loved thepiatto del trabocco, or mixed seafood on a bed of spinach. 2008-2023 Zomato Ltd. All rights reserved. In business mode? When queried, Nikko had said this dish had more seafood than the spaghetti with seafood, and I'm delighted I followed his suggestion. Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. were gnocci and branzino. They bring out a beautiful tira missou plate with candle and sing Happy Birthday.More. Featuring McDonald's lunch menu items, breakfast, burgers, and more! I promise the next time we return to Oakland to visit the kids we will definitely eat there again. Take the express lunch table d'hte option; a simple, fast & efficient formula. Benvenuti! Blueberry Panna Cotta flavored with Punch Abruzzese herbal aperitivo, Flourless chocolate cake, chocolate sauce, creme anglaise. Order popular dishes from a variety of restaurants. Chef has a selection that we appreciate. Branzino was not deboned- before delivery or upon arrival. Possibly because we and some others made last minute reservations. The 16-seat private wine room is perfect for intimate gatherings, and the bar with communal bar tables pays subtle homage to sleek, sexy Italian sports cars and Vespas. Served with soft polenta and sauted spinach, Wood-fire grilled, partially de-boned, whole Mediterranean sea bass with cherry tomatoes, kalamata olives, fresh herbs, served with roasted potatoes and almonds, and roasted cauliflower and Brussel sprouts, brocolli rabe sauted with olive oil, garlic, anchovies, green beans sauted in olive oil and garlic topped with orange and lemon zest, Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. Sumac. She continues to maintain that he is dangerous with nothing to base that on other than the face that he is a pit bull which is 100% illegal. Reserve a table at Trabocco, Alameda on Tripadvisor: See 348 unbiased reviews of Trabocco, rated 4.5 of 5 on Tripadvisor and ranked #2 of 258 restaurants in Alameda. Without alcohol for Dinner Menu. The open kitchen, anchored by a black-tiled Stefano-Ferrara pizza oven, lets guests see the excitement of the kitchen in action and offers counter seating for front row views. It is absolutely fabulous, succulent and delicious.Also love the ox tail ravioli and the rib eye! Is Trabocco Kitchen & Cocktails currently offering delivery or takeout? Are you sure you want to delete this answer? Food was cooked to perfection. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, Veal shank braised with garden vegetables, fresh herbs, red wine, mushrooms, and tomatoes, served with soft polenta and sauteed spinach, Traditional, Abruzzese-style slow roasted pork, served with wood-fire roasted brussel sprouts and cauliflower, and roasted potatoes with toasted almonds, St. George Dry Rye Gin, Campari, Sweet Vermouth (aged in oak), Hangar 1 Mandarin Blossom, saffron, ginger beer, St. George Botanivore Gin, pineapple, lime, orange, Lacrima di morro, St. George Agricole Rum, grapefruit, Cappelleti, lime, St. George Terroir Gin, Cochhi Americano, Absinthe Verte, Bulleit Rye, St. George Absinthe, Peychaud's bitters, St. George Bontanivore Gin, Limoncello, thyme, St. George Green Chile Vodka, house-made Mary mix, Larceny bourbon, Carpano Anticia, Angostura bitters, Luxardo Cherry, Fresh tomato sauce, fresh mozzarella cheese, Fresh tomato sauce, pepperoni, fresh mozzarella cheese, Penne pasta with fresh tomato sauce and parmesan cheese, Penne Pasta with butter and parmesan cheese, Breaded and fried chicken breast strips with french fries, Blueberry Panna Cotta flavored with Punch Abruzzese herbal aperitivo, Flourless chocolate cake, chocolate sauce, creme anglaise. The portion size wasn't as large as I had hoped, but the calamari was perfect. The lambmeat fell off of the bone and the Polenta was a nice touch to the dish.More, My wife and I were VERY PLEASED to find a restaurant of this quality and reasonable pricing after arriving at Oakland around 8:30 PM. I hope it will be on the menu the next time I visit! Seated immediately, instant water service, followed by attentive Nikko. Polipo e Patate (octopus) was grilled perfectly, and the onions, peppers, and potatoes tossed with the octopus lit up my mouth. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Traditional, Abruzzese-style slow roasted pork, served with wood-fire roasted brussel sprouts and cauliflower, and roasted potatoes with toasted almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach, Trabocco's house-cocktails feature Alameda's own St. George Spirits and Hangar 1 Vodkas, St. George Dry Rye Gin, Campari, Sweet Vermouth (aged in oak), Hangar 1 Mandarin Blossom, saffron, ginger beer, St. George Botanivore Gin, pineapple, lime, orange, Lacrima di morro, St. George Agricole Rum, grapefruit, Cappelleti, lime, Bulleit Rye, St. George Absinthe, Peychaud's bitters, St. George Bontanivore Gin, Limoncello, thyme, St. George Green Chile Vodka, house-made Mary mix, Buffalo Trace bourbon, Carpano Anticia, Angostura bitters, Luxardo Cherry, Fresh tomato sauce, fresh mozzarella cheese, Fresh tomato sauce, pepperoni, fresh mozzarella cheese, Penne pasta with fresh tomato sauce and parmesan cheese, Penne Pasta with butter and parmesan cheese, Breaded and fried chicken breast strips with french fries. Sirved does not guarantee prices or the availability of menu items. I ordered the steak special. On the downside. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. All trademarks are properties of their respective owners. Served with soft polenta and sauted spinach, Wood-fire grilled, partially de-boned, whole Mediterranean sea bass with cherry tomatoes, kalamata olives, fresh herbs, served with roasted potatoes and almonds, and roasted cauliflower and Brussel sprouts, brocolli rabe sauted with olive oil, garlic, anchovies, green beans sauted in olive oil and garlic topped with orange and lemon zest, Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. We fly into Oakland, CA airport several times a year. If time allows we dine at Trabocco each time. Alameda Hours of operation Lunch Tue-Sun 11:30 am-4:00 pm Dinner Tue-Thu, Sun 4:00 pm-9:00 pm Fri, Sat 4:00 pm-10:00 pm Cuisines Contemporary Italian, Pizzeria Dining Style Casual Elegant Dress code Smart Casual Parking details Free parking in South Shore Center parking lot. Love the staff, very knowledgeable, accommodating, efficient and friendly. Love the atmosphere here too!More, When we approached this restaurant in a suburban shopping center I did not expect to come away with a dining experience. a pit bull. Get quick answers from Trabocco staff and past visitors. Hector: You are one of the best restaurant service workers on the planet.More, Excellent food and service. I emailed after our encounter and she said she stands by her decision and wrongfully claimed that our service animal was not neutered which has no bearing on his ability to be a service animal and was 100% inaccurate as he is neutered. We had a reservation for 5 at 11:30 am today. Trabocco Kitchen and Cocktails menu - Alameda CA 94501 - (877) 585-1085 California Alameda Trabocco Kitchen and Cocktails Trabocco Kitchen and Cocktails (510) 521-1152 We make ordering easy. Are you sure you want to delete this question? Make a reservation online or call 510-521-1152. The buzzing restaurant is always busy, but the wait is well worth it. served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. Check out the full McDonald's menu. The service is as good as it gets! and Sunday was a travel day, so no appetizers. I had the lamb shank specialand my wife the salmon. more, Vegetarian Friendly, Vegan Options, Gluten Free Options, grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. The food is costly here, so people should get what they pay for. My daughter has a Diabetic Alert Dog and we were denied service because her service animal isa pit bull. I also love their Piatto di Trabocco, a salad of mixed greens and seafood . In addition the prices were reasonable. Trabocco Kitchen and Cocktails menu has been digitised by Sirved. Architect Lev Weisbach, of Weisbach architecture|design, found inspiration in the beautiful 'trabocchi' of Abruzzo. He told me that the Lamb Shank Oso Bucco served with Polenta and Spinach is to die for. Grilled scallops, shrimp, and calamari over the sauteed spinach, with arugula, cannellini beans, and grilled tomatoes. We use cookies on our website by using this website you consent to our cookie policy. Yes, of course - there is a $1.50/person cake service fee. Four-Course Family Dinner for Two or Four -- Take out Only, Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. I'm glad I stopped in. If time allows we dine at Trabocco each time. Is it possible to bring in a small birthday cake? Really excellent food. tasted amazing, and the polenta and spinach were top-notch. The dining area was noisy and busy on a Sunday afternoon. A menu with something for everyone. And we are so glad to dine here! Trabocco Kitchen & Cocktails accepts credit cards. The open kitchen, anchored by a black-tiled Stefano-Ferrara pizza oven, lets guests see the excitement of the kitchen in action and offers counter seating for front row views. These beautiful and unique structures with numerous poles, pulleys, nets and beams are found along the Adriatic coast of Abruzzo. Odd location for great Italian food, but the extra steps will do you good. Join us at Tbsp. Check with this restaurant for current pricing and menu information. Tbsp. Please tell us by clicking here if you know that any of the information shown is incorrect. Love the ambiance at Trabocco. Explore our extensive menu featuring italian food. Trabocco Kid's Menu About Trabocco Dolce - Desserts View full menu Antipasti Polipo e Patate $22.00 grilled octopus, potato, celery, shallots, lemon, olive oil Caprese $18.00 di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives Burrata Con Prosciutto $20.00 di stefano burrata, prosciutto, grissini Olive e Mandorle $11.00 world class Italian cuisine in a family friendly setting, beautiful year-round outdoor dining and lounge, and a sleek and dynamic bar. As an appetizer, I ordered the calamari. Trabocco's house-cocktails feature Alameda's own St. George Spirits and Hangar 1 Vodkas, Four-Course Family Dinner for Two or Four -- Take out Only. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Both were excellent. grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. I had pasta with tomato and ricotta that was too creamy. for Dinner Menu $45 for two people (approx.) Also love the ox tail ravioli and the rib eye! Tbsp. Apparently the cooks don't know how to cutchicken. The best birthday part was dessert. We travel to Alameda to visit family, and it seems every trip includes a dinner here. The dining room offers intimate booths, tables, banquet seating, and a beautiful acacia wood Chef's communal table. . Does Trabocco Kitchen & Cocktails take reservations? grilled octopus, potato, celery, shallots, lemon, olive oil. The portion size wasn't as large as I had hoped, but the calamari was perfect. Served with soft polenta and sauted spinach, Wood-fire grilled, partially de-boned, whole Mediterranean sea bass with cherry tomatoes, kalamata olives, fresh herbs, served with roasted potatoes and almonds, and roasted cauliflower and Brussel sprouts, brocolli rabe sauted with olive oil, garlic, anchovies, green beans sauted in olive oil and garlic topped with orange and lemon zest. Both were superb. The bright, open, and airy 90-seat dining room with a copper clad, table height fireplace features a 35-foot tower crowned by a large skylight and light sculptures inspired by fishing nets. I'm glad I stopped in. As an appetizer, I ordered the calamari.The portion size wasn't as large as I had hoped, but the calamari was perfect. My dessert was the house tiramisu and it was light and flavorful. Outdoor and indoor dining and take-out hours are from 11:30am 9pm Sunday, Tuesday, Wednesday, and Thursday; and from 11:30am 10pm Friday and Saturday. with a fresh chilled carpaccio which was perfect. Very flavorful, without being a salt bomb. grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil.
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